ABOUT HUEHUETENANGO

Situated as the highest and driest among Guatemala's non-volcanic regions, Huehuetenango benefits from its unique location in the Cordillera de Los Cuchumatanes, boasting dense vegetation and high elevations covered in misty clouds bringing balanced moisture for crops. 

The rivers of freshwater, the semi-tropical climate, and balanced shade provided by the Oak and Shalum trees ensure the coffee beans ripen to perfection, consistently delivering exceptional quality and flavor. As a result, Huehuetenango is renowned for producing some of Guatemala's most distinguished and award-winning coffees. 

These microclimates yield cups full of flavor, pleasant acidity, and strong marked fruity notes.